Recipe of the Week | Tangerine Salad

 

Such a delicious dessert for warm summer evenings

 

Ingredients:

1 6 oz. package orange jello

1 cup boiling water

1 pt. tangerine sherbet or orange sherbet

1 can drained tangerines

 

Directions:

Mix together and let set

 

Susan Kline, Thousand Oaks


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