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Recipe of the Week – Classic Macaroni Salad

Recipe of the Week – Classic Macaroni Salad

Ingredients: 1 cup mayonnaise 2 Tablespoons vinegar 1 tablespoon prepared mustard 1 teaspoon sugar 1 teaspoon salt 1/4 teaspoon pepper 8 ounce elbow macaroni, cooked and drained 1 cup sliced celery 1 cup chopped green or red bell pepper 1/4 cup chopped red onion   Directions:  Combine first 6 ingredients and mixing well. Stir in […]

Recipe of the Week: Crusty Garlic Bread

Recipe of the Week: Crusty Garlic Bread

Ingredients: 2 cloves garlic, minced 2 teaspoon olive oil 2 tablespoons chopped fresh parsley 2 tablespoons chopped fresh thyme or 2 teaspoons dried thyme 2 teaspoons chopped fresh marjoram  or 3/4 teaspoon dried marjoram 1/2 teaspoon paprika 2 tablespoons grated Parmesan cheese 2 small loaves (4 ounces each) Italian or French bread   Directions: Preheat oven to 350 […]

Recipe of the Week: Orange-Soy Glazed Green Beans

Recipe of the Week: Orange-Soy Glazed Green Beans

How about this zippy recipe for your holiday table? Ingredients: 1 tablespoon olive oil 1 large sweet onion, thinly sliced 1 teaspoon sugar 1 pound fresh green beans, washed and trimmed 1/4 cup orange marmalade 1 tablespoon light soy sauce   Directions: Place oil in large nonstick skillet over medium heat.  When oil is hot, cook […]

Recipe of the Week — Classic Applesauce

Recipe of the Week — Classic Applesauce

 

Grilled Vegetables with Lemon Zest

Grilled Vegetables with Lemon Zest

Recipe of the Week: Broccoli Raisin Salad

Recipe of the Week: Broccoli Raisin Salad

Recipe of the Week: Hearty Bean Salad

Recipe of the Week: Hearty Bean Salad

Recipe of the Week: Simple BBQ Baked Beans

Recipe of the Week: Simple BBQ Baked Beans

Recipe of the Week: Baked Stuffed Tomatoes

Recipe of the Week: Baked Stuffed Tomatoes

 

Recipe of the Week: Cheese Potatoes

Recipe of the Week: Cheese Potatoes
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